KETO BACON CHEESEBURGER CASSEROLE

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This is actually the popular cheesy keto bacon cheeseburger casserole that proceeded to go viral last 30 days. Why? Because all of the parenting groups on the market found out it – understand why!

What child doesn’t just like a cheeseburger for supper? Just don’t inform them it’s a wholesome version!

This is actually the popular cheesy keto bacon cheeseburger casserole that proceeded to go viral last 30 days. Why? Because all of the parenting groups on the market found out it – understand why!

What child doesn’t just like a cheeseburger for supper? Just don’t inform them it’s a wholesome version!

Ingredients

Beef Layer

  • 1 onion quartered and sliced
  • 1 clove garlic clove crushed
  • 750 g floor/mince beef
  • 60 g lotion cheese complete fat
  • 3 pieces bacon diced
  • sodium/pepper to taste
  • Cheats Parmesan cheese Sauce
  • 3 eggs – medium
  • 125 ml large cream
  • 100 g shredded/grated cheese
  • 2 tbsp mustard
  • 2 gherkins/pickles sliced
  • sodium/pepper to taste
  • 50 g shredded/grated parmesan cheese to sprinkle over
READ MORE  Crispy Sticky Mongolian Beef

Instructions

Beef Layer

  1. Fry the bacon items until cooked after that remove and reserve.
  2. Fry the onion, garlic clove and meat until thoroughly prepared. Add sodium and pepper to flavor, stir with the cream cheese.
  3. Pour the meat layer in to the baking meal. Sprinkle the bacon items over.

Cheats Parmesan cheese Sauce

  1. Blend the eggs, lotion, shredded/grated parmesan cheese, mustard, sodium and pepper collectively. Pour the parmesan cheese sauce on the meat and bacon.
  2. Place pieces of gherkins/pickles all around the top then protect using the remanning shredded/grated parmesan cheese.
  3. Bake at 180C/350F for quarter-hour until the parmesan cheese is fantastic and crispy. Function with salad and 1 moment mayonnaise.