This is the original Buffalo Ranch Chicken Casserole recipe! Looking for an easy casserole recipe? This Buffalo Chicken Tater Tot Casserole has a layer of buffalo ranch chicken topped with tater tots and cheese making it a favorite with my whole family.
My children range in age somewhere in the range of 7 and 24, so discovering food varieties that everybody preferences can here and there be a troublesome errand. There are a couple of things they all concur on like French Fries and Tater Tots potatoes.My most youthful youngster is my pickiest eater. On the off chance that he had a decision, he would live on French Fries and Tater Tots potatoes. There are days where I have truly wanted that ketchup considered a vegetable! Strangely, my kid additionally enjoys hot food sources like salsa. So I have had the option to get him to attempt new food varieties just by covering them in hot sauce or salsa. It very well might be strange, however one thing I have learned following 24 years of nurturing is you go with what works.
One evening, I chose to consolidate two things that he prefers, yet that the remainder of the family appreciates also: Spicy food and Tater Tots potatoes. I utilized Tater Tots, chicken and a simple wild ox farm sauce to make a Buffalo Ranch Chicken Casserole that the entire family enjoyed.I keep a sack of Ore-Ida Tater Tots potatoes in my cooler for insane occupied days. You know the ones, the ones where you simply need something simple to swear by. It is truly simple to consolidate the Tater Tots with a couple of different fixings to make a child well disposed wild ox chicken potato toddler dish formula that the entire family will adore.
Enjoy Buffalo Ranch dip? Try this easy Buffalo Ranch Chicken Casserole recipe using Tater Tots, Chicken, Hot Sauce, and Ranch Dressing.
Ingredients
- 1½ – 2 pounds uncooked chicken breast cut into bite-size pieces
- 24 oz. bag Ore-Ida Tater Tots
- ¼ cup hot sauce less if your kids don’t like spicy food
- 1 cup ranch dressing
- 1 cup Mexican blend cheese
- 6 green onions thinly sliced
- 2 – 4 stalks of celery thinly sliced.
Instructions
- Preheat your oven to 350 degrees.
- Combine the hot sauce and ranch dressing in a small bowl.
- Place chicken pieces and celery slices in a 12 x 9 casserole dish.
- Coat the chicken with half of the buffalo ranch sauce.
- Sprinkle most of the green onions over the chicken. Save some of the onion slices for the topping.
- Place the frozen Tater Tots in rows on top of the chicken pieces.
- Pour the remaining buffalo ranch sauce over the top of the Tater Tots.
- Sprinkle the cheese over the top of the Tater Tots.
- Top with the remaining green onions.
- Bake for 45 minutes at 350 degrees.
